Since ancient times, Ejiao has been regarded as the elixir of nourishing yin and blood for women. This kind of internal and external conditioning is better than any expensive cosmetics. However, the quantity of donkey hide gelatin on the market ... ...
Autumn is getting cool. The skin feels a little dry when the seasons change. It's time to drink more water to nourish your face. I just have the casserole. I'm very happy. Because it can be used to make the soup for beauty. The soup of tremella ... ...
Summer used to be sweaty. But now people like air conditioning. Dampness in the body. How about a bowl of red bean and job's tears soup
Pig's hoof, as contained in the diet of living with rest, can fill kidney essence, strengthen waist and feet, nourish stomach fluid, smooth skin, increase muscle leakage, help blood vessels to fill milk, especially meat. Autumn is coming. Of cou... ...
When it comes to sesame paste, it must be the southern black sesame paste that grew up with us from childhood. Until the first time I tasted the sesame paste full of sweets, I was shocked by the delicate and fragrant taste. With a little bit of ... ...
There are many ways to make ribs. I feel they are delicious. The ribs of a pig are the closest to the bone. It has a lot of lean meat. It's not fat. It's very traditional and classic to cook in brown sauce. Braised pork ribs are very delicious. ... ...
The Mid Autumn Festival is coming. Food circle, friends circle, all kinds of moon cakes are drying. I also come to join the party. Continue to love the cantonese moon cake. The filling process is really troublesome. But after the finished produc... ...
I went to eat Wang Po's string a few days ago. The red bean soup made of noodles is delicious. I learned to make it at home the next day. I found the effect of job's tears and red beans by accident.
It's a great honor to get the trial qualification of bean and fruit stew pot. It's a stew pot that I've been growing grass. It has many functions such as pot, stew, stew, burn, heat preservation, cold preservation, easy to carry, and it's safe, ... ...
Braised pork in brown sauce. How to make it fat but not greasy? How to make it delicious? This is our most traditional braised pork. Chinese characteristics.
Braised fish. I tried to learn how to make it after I got married. It's more and more refined. It's my passion for food, my love for my husband and my husband's never stingy praise. It's the biggest driving force for me to work hard on cooking. -
This time, millet was added to the corn juice, which not only made it more fragrant but also nutritious. Millet can speed up the metabolism of human body. It can also promote intestinal peristalsis and help digestion. Millet can relieve stomach ... ...
I'm a Baoma. My baby is very picky and doesn't eat vegetables. Chicken liver can barely eat one (dip in tomato sauce). I used to buy fresh chicken stew. Leave chicken liver for her. Today, she happens to have P.E. class. P.E. class is quite phys... ...
Today, my family stopped water and electricity. I was so angry that I didn't eat breakfast on 13-59. I was dizzy and went downstairs and fell to the ground. Wake up to find an old grandfather took a bowl of mungbean candy for me to eat. My tears... ...
Because of the nature of work, you often need to stay up late. In order to find the lost collagen, put these materials into the electric stew pot before going to bed. You can eat them when you wake up. Keep it beautiful.